Non-irradiated, Kosher, Non-ETO, Organic Dried Basil.
We get real about flavour potency. Why insult your taste buds with dull, nearly tasteless basil? We harvest ours from the plant just before flowering when its volatile oils are at their peak. Then we fast-dry the leaves at low temperatures to preserve the oils. The result? Delicious, potently flavoured dried basil. Yes, it is possible.
Simply Organic suggested uses: Don’t stop at the classic tomato sauces and Italian dishes. Let it WOW your homemade herb butter, meat rubs, marinades, savoury snack mixes and herb-roasted veggies. Great in vegan bean and grain dishes. Plays especially well with lemon, garlic, and thyme. Makes great pesto when fresh isn’t around, too.
15g | 0.54oz NET
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