Bosugo – Sugo (500g)


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Sugo is an Italian pasta sauce.

Bosugo was originally created from a family recipe in 2007. It continues to be made in Victoria from quality Italian tomatoes and local ingredients using traditional, small batch production to ensure authentic Sugo flavour.

INGREDIENTS: Tomatoes, carrot, celery, onion, olive oil, salt, sugar, garlic, basil, citric acid.