This Vindaloo blend makes a wonderful medium spicy pork or lamb curry that is gluten, dairy and sugar-free.
For those who prefer a little more kick at mealtime, Zest Vindaloo Blend will satisfy every time. Flavoured with red chilli and the mouth-watering, background flavours of cardamom, cloves and garlic. All our flavours are gluten-free, vegan, dairy-free and have no added sugar.
Sunflower oil, white vinegar, garlic, ginger, chilli, black pepper, cumin, coriander seed, spices, salt, citric acid, guar gum.
175g / Serves 4 – 6
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