Harcourt Classic Vintage Pear Cider Vinegar is made by hand from naturally fermented, cold-pressed, pure pear juice. For dressings, sauces, marinades and as a daily tonic.
Harcourt Apple’s premium fully matured Pear Cider Vinegar. It has a more subtle flavour than the Vintage Apple Cider Vinegar and lends itself ideally as a condiment for seafood. Produced in the same fashion as Apple Cider Vinegar and with similar properties, it makes a welcome addition to the discerning kitchen. This is our premium vinegar, aged on oak for a minimum of 8 years to enhance flavour. It is an exceptional vinegar for use in salads and cooking.
Made in Australia from 100% real Australian Pears.
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