Pesticide, Preservative and GMO free, single Origin oats from Natte Yallock, Victoria.
Using the finest Echidna Oats known to grow in Australia, Dad’s Oats produce Traditional Rolled Oats, Quick Oats and Groats. For five generations our family farm has grown oats which are nurtured from birth on the foothills of the Pyrenees Ranges in Dad’s Paddocks, North Central Victoria, Australia.
Traditional Rolled Oats are created by steaming/stabilising de-hulled oat grains, known as oat groats. After steaming, these are flattened into rolled oat flakes to create Traditional Rolled Oats.
Traditional Rolled Oats have a delicious creamy/nutty texture when cooked and are great for breakfast as well as in your favourite muesli or baked creation!
Rose Street Pantry aims to include in the product list up to date pictures of the products and accurate ingredients, nutritional information and other information. However, product detail may change from time to time and there may be a delay in making updates. When precise information is important, we recommend that you read the label on the products you purchase or contact the manufacturer of the product.