Fantastic with soft cheeses, or mixed through fried slow-cooked onions with a strong cheddar, Wildings Chilli Jam is also the perfect addition to a cheese toastie. We love using it, mixed with lemon juice, to slow cook ribs!
A fantastic accompaniment to soft cheeses such as cream cheese or chevre. Can also be used in marinades for meats and seafood, especially prawns and tastes divine drizzled over baked potatoes with sour cream.
Chilli, sugar, white wine vinegar, garlic. Gluten-free.
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